4x Poppets Minty Brownie Mixes (4x180g)
Poppets
Regular price
£10.00
£2.45
On Sale
- Best Before : 31/05/2025
4x Poppets Minty Brownie Mixes (4x180g) Discover Poppets Minty Brownie Mix – a delight for anyone who loves a touch of mint in their chocolate treats. This mix makes baking a breeze; just add one egg and 70g of soft butter for perfectly fudgy brownies everyone will want to devour. It serves 8, making it ideal for sharing with loved ones. Amaze your visitors or treat yourself with these luxurious mint-infused chocolate brownies. Simply delicious and utterly charming.
Ingredients
Chocolate Powder 33% (sugar, Cocoa Powder), Sugar, Wheat Flour. Chocolate 10% (sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifier (sunflower Lecithins)), Corn Starch, Salt, Natural Mint Flavouring.
Allergy Advice
For allergens, see ingredients in bold.
May contain traces of OTHER GLUTEN-CONTAINING CEREALS, EGG, NUTS.
Each 22.5g serving contains
Energy |
Fat |
Saturates |
Sugars |
Salt |
| Reference intake of an average adult (8400 kJ / 2000 kcal) | ||||
Number of uses
8 Servings per Pack - Deal Gives You 32 Servings in Total
Number of Packs
4
Net Contents
180g ℮ per Pack - Deal gives you 720g ℮ in total
⨁ Nutritional Information
| Per 100g | Per 22.5g serving | *Reference Intakes | |
| Energy | 2098Kj (502kcal) | 472Kj (113kcal) | 6% |
| Fat | 28.0g | 6.3g | 9% |
| of which Saturates | 17.0g | 3.8g | 19% |
| Carbo-hydrate | 55.0g | 12.4g | 5% |
| of which Sugars | 42.0g | 9.5g | 11% |
| Fibre | 3.1g | 0.7g | |
| Protein | 6.0g | 1.4g | 3% |
| Salt | 0.4g | 0.09g | 2% |
| *% reference intake of an average adult (8400 kJ / 2000 kcal) | |||
⨁ Cooking Instructions
Preparation Guidelines:
Pouch (180g) for one Egg and 70g of Soft Butter. Preheat the oven to 170 °C / fan 150 °C/ gas mark 3
1. Pour the egg and the butter into a mixing bowl.
2. Add contents of sachet.
3. Vigorously mix with a hand whisk or electrical mixer until you get a smooth batter.
4. Spoon the dough into a 10 x 20cm baking tin (previously greased and lined with baking paper and bake in the oven for 30 minutes.
5. Leave to cool and then put in the fridge for 30 min.
Warning: Do not eat raw. Fully cook before eating.
⨁ Manufacturer Information
Manufacturers contact details
Produced and Packed in France for CRC Innovations (Scotland) Ltd, Glasgow, G68 OLL, United Kingdom. CRC Innovations International Ltd. Co. Louth, A91 RW26. 01236 728 500.