McDougalls Plain Flour 1.25kg
- Best Before : Nov 2019
Plain Flour Pre-sifted for lighter bakes Perfect for pastries, batters and sauces Baking with Love since 1864 The McDougalls brothers first started milling and sifting over 150 years ago. Since then we've helped five generations of bakers to share their passion with the people they love. McDougalls Baking Book Our book is now in its 35th edition, and as ever, is packed with practical advice and delicious recipes that can be shared and loved by all. Visit the website for more information about McDougalls, recipes and how to but the McDougalls baking book.
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)