Palm Oil Cornflour Potato Starch Skimmed Milk Powder Salt Spray Dried Glucose Syrup Black Pepper Hydrolysed Vegetable Protein Dried Onion Colour (Plain Caramel) Flavour Enhancer (Monosodium Glutamate) Milk Protein Stabilisers (Trisodium Citrate, Potassium Phosphates) Emulsifier (Soya Lecithins)
Preparation and Usage
How to Prepare Put 8 heaped teaspoons (40g) into a measuring jug and add 250ml of boiling water. Stir until smooth and serve.
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Beautiful &creamy especially as it's made with boiling water