Barilla Italian Penne Rigate Pasta 500g Durum Wheat Semolina Pasta. Made in Italy from 100% premium durum wheat semolina Cook for 11 mins for the perfect ‘al dente' authentic pasta All Barilla pasta comes in a 100% recyclable cardboard box rather than a plastic bag helping to reduce plastic waste. Made in Italy from 100% premium durum wheat semolina No more plastic window Changing our world one pack at a time Italy's No.1 Pasta Brand* *Source: Nielsen Retail Index Enjoy food, the Italian way Since our beginnings in Parma, Italy, in 1877, four generation of the Barilla family have been passing down the secrets to producing great quality. Barilla, made by Italians. In Italy we believe that the secret to living well is eating well. Simple, tasty and versatile, Pasta is a pillar of the Mediterranean diet, one of the most well-known diets in the world.
The package contains approximately 6 servings
Cooking time 8 minutes
Cooking Guidelines Hob (From Ambient):
1. Bring a pan of water to boil (1 litre of water for every 100g of pasta). Add salt to taste.
2. Add pasta to boiling water.
3. For authentic "al dente" pasta, boil for 8 minutes, stirring occasionally. For more tender pasta, boil for an additional minute.
4. Drain well and serve immediately with your sauce.