Asia Specialities Chow Mein Stir Fry Sauce (2 Servings) A stir fry sauce with ginger, onions and fish sauce.
How to cook your Chow Mein Stir Fry Sauce:
Stir fry your favourite meat or vegetables in 1 tablespoon of hot oil (not smoking). Sear the vegetables or meat in the oil. Pour in the Asia Specialities Chow Mein Stir Fry Sauce, reduce the heat to medium and stir fry for 1 to 2 mins. Can be served with cooked noodles for a tasty Chinese meal.