2x Betty Crocker Chocolate Ganache Torte Mixes (2x360g)
2x Betty Crocker Chocolate Ganache Torte Mixes (2x360g)
2x Betty Crocker Chocolate Ganache Torte Mixes (2x360g)

2x Betty Crocker Chocolate Ganache Torte Mixes (2x360g)

Betty Crocker

Regular price £7.00 £2.50 On Sale

6 reviews

  • Best Before : 17/03/2022

2x Betty Crocker Chocolate Ganache Torte Mixes (2x360g) Made with real Belgian Chocolate. Chocolate torte mix with Belgian dark chocolate pieces and chocolate flavoured ganache. Perfect to bake up memories with the kids! No Artificial Flavours, Colours or Preservatives Suitable for Vegetarians Chocolate Torte Cake Mix. Serves 8 Torte Slices Bake to impress with the ultimate Chocolate Torte made with real Belgian Chocolate

These are £3.50 each in the supermarkets !!


Chocolate Torte Mix (75%): Sugar, Fat-Reduced Cocoa Powder (19%), Belgian Dark Chocolate Pieces (6%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Polyglycerole Polyricinoleate), Natural Vanilla Flavouring), Cocoa Mass, Palm Fat, Salt, Emulsifier (Soy Lecithin), Ganache (25%): Sugar, Vegetable Oils (Sunflower, Palm), Fat-Reduced Cocoa Powder (25%), Skimmed Milk Powder, Corn Starch, Emulsifier (Soy Lecithin)

Preparation and Usage

All you need is 75g of butter and 2 medium sized eggs (chocolate sauce pouch included)
Just add
Butter, eggs
Prep time: 10 minutes
Baking time: 18-23 minutes
18cm round, loose bottom/spring form pan, well greased (and lined) 3 simple steps!
Preheat oven to 180ºC (160ºC for fan assisted ovens or refer to manufacturer's instructions)/Gas Mark 4. Grease a 18cm round, loose bottom pan. For better results line with baking paper.
1. Put torte mix in a bowl. Melt butter completely (in a saucepan or in a microwave oven) and pour it over the torte mix. Stir very well using a whisk until combined. Add eggs and keep stirring for 1 minute until very well blended (batter will be thick). Pour mixture into prepared baking pan and spread evenly.
2. Bake, 18 to 23 minutes (on the middle shelf of the oven) or until the surface is set and dry to the touch (baking time may vary depending on the oven, adjust baking time if necessary). Cool 30 minutes, remove from the baking pan and place on a serving dish. If you're not planning to serve it immediately, for best results, place it in the fridge, until the next step.
3. To Serve: Place Ganache pouch in bowl of hot water for 30 seconds (do not microwave). Carefully remove the pouch from the hot water (using togs or other similar tool) and place it on a kitchen cloth. Squeeze ganache pouch for 10 seconds or until you feel that it is soft. Cut off one end of pouch. Squeeze ganache over torte. Using the back of a spoon, spread ganache to edge of torte and let some fall over side and serve.
Store leftovers in refrigerator. Once chilled, ganache will not be glossy.

Customer Reviews
5.0 Based on 6 Reviews
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26 Feb 2022
Lesley C.
United Kingdom

Very Moreish!!

A quick tasty pudding or eat as a cake.Quick to make, halfway berween a lage cookie and a brownie. Great with cream or ice cream and better after being kept in the fridge if youre eating it cold.

10 Feb 2022
Lesley C.
United Kingdom United Kingdom

Very Moreish!!

Quick and easy to make. Tastes like a chocolate brownie type cookie. Very rich taste

24 Jan 2022
Dianne G.
United Kingdom United Kingdom
I recommend this product

Delicious, a real treat.

There was really easy to follow instructions to make the torte. The torte is delicious, melt in the mouth and the only thing difficult was to not be tempted to have a second helping. I would definitely buy this product again, especially at the great price on Low Price Foods. Thank you for the prompt delivery and the great bargains on your site. Makes it affordable to give the whole family lively treats.

19 Jan 2022
Jill K.
United Kingdom United Kingdom
I recommend this product

Chocolate Treat

Easy to prepare and cook. Delicious and gooey chocolate topping.

10 Jan 2022
Christine L.
United Kingdom United Kingdom
I recommend this product


I have not seen this in the shops so thought I would try it! So glad I did it’s scrumptious