Our crisps have been lovingly made in Yorkshire by the Seabrook family since 1945. We pride ourselves in making the original and tastiest crinkle cut crisps with a good, honest and simple approach. Firstly, we take the finest and freshest whole potatoes. Then they're sliced, crinkled and lightly cooked in sunflower oil for the perfect crunch. We keep our flavours simple and true so that's exactly how they taste.