Nando's Peri Peri Quick Marinade Hot (1x260g)
Nando's
Regular price
£2.49
£1.00
On Sale
- Best Before : 13/08/2025
Nando's Peri Peri Quick Marinade Hot (1x260g). Spice up your meals with Nando’s Peri-Peri Quick Marinade Hot. Infused with onions, garlic, and lemon puree, this bold marinade delivers a vibrant and spicy kick. Made with African bird’s eye chilli, it’s perfect for those who love heat. Transform chicken, veggies, or your favourite dishes into flavour-packed creations in just 30 minutes. Ideal for summer barbecues or a quick midweek dinner. Careful – this fiery blend is not for the faint-hearted!
Ingredients
Water, Onions (11%), Garlic Purée (9%), Lemon Purée (6.5%), Tomato Paste, Spirit Vinegar, Sunflower Oil, Salt, Sugar, African Bird's Eye Chilli, Paprika, Modified Tapioca Starch, Colour (plain Caramel), Stabilisers (xanthan Gum, Propylene Glycol Alginate), Red Chilli, Acidity Regulator (citric Acid), Antioxidants (ascorbic Acid, Rosemary Extract), Lemon Flavouring
Allergy Advice
For allergens, see ingredients in bold.
Each 20.0g serving contains
Energy |
Fat |
Saturates |
Sugars |
Salt |
| Reference intake of an average adult (8400 kJ / 2000 kcal) | ||||
Number of uses
13 - 14
Servings per Bottle - Deal Gives You
13 - 14
Servings in Total
Number of Bottles
1
Net Contents
262g ℮ per Bottle - Deal gives you 262g ℮ in total
⨁ Nutritional Information
| Per 100g | Per 20.0g serving | *Reference Intakes | |
| Energy | 315Kj (76kcal) | 63Kj (15kcal) | 1% |
| Fat | 4.7g | 0.9g | 1% |
| of which Saturates | 0.8g | 0.2g | 1% |
| Carbo-hydrate | 4.6g | 0.9g | 0% |
| of which Sugars | 4.0g | 0.8g | 1% |
| Fibre | 0g | 0.0g | |
| Protein | 1.5g | 0.3g | 1% |
| Salt | 1.25g | 0.25g | 4% |
| *% reference intake of an average adult (8400 kJ / 2000 kcal) | |||
⨁ Storage
Refrigerate once opened and use within 3 weeks.Best before: See date printed on neck.
⨁ Cooking Instructions
Make it juicy
Includes
Seasoning & cooking bag
Simply add: Chicken drumsticks + vegetables
What's Cooking?
Juicy cajun chicken drumsticks!
Roasted in a tempting blend of tasty herbs and spices, including spicy cayenne, bold coriander and fragrant cumin.
60 min.
Serves 4
Method
1 Preheat oven to 180°C (160°C for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keeping the red tie for later use. Add 8 x 100g chicken drumsticks and 480g halved new potatoes. Add 3 tablespoons cold water and pour in the seasoning from the sachet.
2 Close the bag at the end using the red tie. Mix together by gently massaging the seasoning into the ingredients. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.
3 Cook for 55-60 minutes. Remove from the oven leaving dish to stand for 2-3 minutes before opening - the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Enjoy the juicy chicken and potatoes with steamed carrots and zesty broccoli.
Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.
Meal Suggestion
2 of your 5 a day†
†For 2 of your 5 a day serve with steamed carrots and zesty broccoli
Our Shopping List:
8 x chicken drumsticks
480g new potatoes, halved
1 large broccoli
1 lemon
black pepper
4 large carrots
Tips for balance
For a lower fat alternative, swap the 8 drumsticks for 4 chicken breasts.
⨁ Manufacturer Information
Manufacturers contact details
All About Food Ltd,
Fourways House,
57 Hilton St,
Manchester,
M1 2EJ.