4x Amoy Singapore Curry Noodles (2 Packs of 2X150g)

• Best Before : 30/04/2023

4x Amoy Singapore Curry Noodles (2 Packs of 2X150g). Take your taste buds on an exotic journey with Amoy Singapore Curry Noodles. The straight to wok noodles are deliciously seasoned with authentic Singapore spices and herbs, including lemongrass, chili and garlic. All you need to do is stir fry them for 1-2 minutes and you'll have a meal ready in no time! Perfect for an easy weeknight dinner, these Singapore Curry Noodles will transport you straight to the bustling streets of Singapore. Ready to explore new flavors? Amoy Singapore Curry Noodles have got you covered.

Liven up your stir fry! Quick, straight to wok noodles complete your stir fry.
1 Stir fry your ingredients
2 Add Amoy Stir Fry Sauce
3 Add Amoy Straight to Wok Noodles and cook Recipe

Suggestion: Heat oil in wok. Stir fry chicken pieces (200g) until cooked, add vegetables (320g), until cooked. Add stir fry sauce (120g), stir well. Add noodles (300g), stir fry 1-2 minutes. Ensure hot before serving. (Serves 2)

Each pack contains 2 individually wrapped portions

Microwave (Based on 850 watt microwave): Remove all packaging. Empty noodles into a microwaveable bowl. Add approx. 10ml water (1 dessertspoon). Cover and heat on full power for 1 minute. Stir with a fork to separate noodles. Microwave ovens may vary, adjust cooking times accordingly. Two or more packs will require longer heating time.

Ingredients

Water, Wheat Flour, Sunflower Oil, Spices, Wheat Gluten, Salt, Acidity Regulator - Lactic Acid, Stabiliser - Guar Gum, Colour-Beta-Carotene