Paxo Sensational Stuffing with Mint, Rosemary & Shallot 110g
Best Before : Dec 2017
Sensational Stuffing Mint, Rosemary and Shallot Stuffing Mix with Farmhouse Breadcrumbs
Oven cook - From Ambient: To Oven Bake 1. Pre-heat oven to 220°C, fan oven to 200°C, Gas mark 7. 2. Empty the sachet into a bowl, adding 280ml of boiling water, mixing well. Add a large knob of butter if desired. 3. Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot.